All Recipes

Small wonton with shrimp and pork

Grandpa is more than 80 years old this year. My mother took him back to Wuhan from his uncle's house in Guangzhou to take care of his health for a period of time. On national day, I was just at home on holiday. In my spare time, I accompanied gr... ...

9 Steps

Hanbaozi

Super flour 450g old yeast 50g half fat lean pork 400g fresh shrimp 150g melted lard 15g baking soda 5g fresh thick chicken juice 150g refined salt 2G soy sauce 45g white sugar 25g pepper 1g MSG 2G

3 Steps

Girdle fire

It's delicious and easy to cook. It's hot outside and tender inside. Childhood memories

9 Steps

Happy taste cold noodles

I don't like noodles very much, but I can't get tired of it.

7 Steps

Cauliflower with tea tree mushroom in dry pot

In the cold early winter, put the dried vegetables in the casserole. I like to listen to the sound when it's heated on the stove. It's like a happy note. It makes people feel happy.

7 Steps

Rougamo Family Edition

One for overseas students. They can make rougamo if they are short of East and West. Don't be lazy. Come and learn~

9 Steps

Pork pot stickers (chicken claw jelly) without electric pancakes

I like pasta. I like to try. I decided to make snacks by myself

7 Steps

Steamed egg roll with lotus root minced meat

The ground lotus root is steamed soft, waxy and sweet. It's very suitable for children and the elderly.

12 Steps

Homemade sausage (private home version)

After the winter solstice every year, we start to make sausages, bacon and so on. We can eat them in the new year. It's only in this coldest period that it's most appropriate (after winter solstice and before spring). It won't be bad. The sausag... ...

12 Steps

Stewed meatballs with chicken and vegetable

There's meat. There's vegetables. There's soup. Nutrition, delicious, especially suitable for winter

7 Steps

Stir fried pork liver with pickled mustard

When I was a child, one of the most common dishes my mother used to cook was stir fried pork with mustard. My brothers and sisters often rushed to eat the mustard. They left the pork. Because the Wujiang mustard is delicious and refreshing. It's... ...

7 Steps

Noodles with minced meat (Meizhou pickled noodles)

As a hometown snack, Meizhou pickled noodles are the daily breakfast of Meizhou people, and the pickled noodles with minced meat are the characteristics of Dapu County, Meizhou. Every morning. A bowl of pickled noodles with a bowl of hot three a... ...

4 Steps

Mushroom and fennel wonton

Anethole and its seeds have a special fragrance. They are cultivated all over the north and south. Anise is rich in vitamin B1, B2, C, PP, carotene and cellulose. Anise oil has a special pungent smell. It can stimulate the gastrointestinal nerve... ...

6 Steps

Kuju pork dumpling

I heard from my friend one day that kuju dumplings can taste like spring. Decided to try. As expected, it tasted fresh and refreshing in spring.

5 Steps

Air dried intestine

I've made some air dried intestines and summed up some small experiences to share with you

3 Steps
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